Making Brownies:
A step-by-step Guide
Ingredients:
Optionals!
Chocolate chips
Chopped nuts
1/2 cup unsalted butter
1 cup granulated sugar
2 eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
Steps:
Preheat oven to 350F(175C). Then grease + lightly flour on a 20*20cm baking pan.
Melt the butter on low heat in a microwave-safe bowl or saucepan.
Stir granulated sugar into the melted butter until it's mixed well.
Add eggs and vanilla extract into the bowl and mix well.
In a separated bowl, sift cocoa powder,flour, salt and baking powder together. Then mix them together into the first mixture bowl well.
*Optional: Throw in some chocolate chips/nuts into the mixture to add more yumminess!
Mix until there is no streaks of flour.
Pour the brownie batter into the baking pan and bake in the preheated oven for around approx. 25-30 mins.You can use a toothpick and insert into the batter to see if it's baked.(not wet batter)
Once the brownies are baked and ready to serve, remove them from the oven and allow them to cool in the pan or wire rack before serving.
Your brownies are done! Enjoy it with your loved ones :)
